Fynbos & Pepper spice, dark forest fruit and long finish.
Lively, Fynbos fragrance. Red berries, chocolate and subtle earth. Pepper and spice of fruit and oak are well integrated. Savoury, made for food. Classic South African-style with a long finish.
Venison spiced with Buchu and/or made with Mediterranean spices; Or Chocolate dessert
BWI, IPW certified, Wine bottled in June 2011
with a single-minded focus on quality
wines shaped by Mother Nature – the ‘will of the weather’
more than 500 million years in the making
farmed along organic and biodynamic principles
BWI & IPW certified
a calculator is installed to help us measure and reduce our carbon footprint